Updating Poultry Certification Documents

Poultry certification includes poultry, in addition to any crops that are to be certified (pasture, grains, hay, vegetables, herbs, fruits, nuts, flowers, etc.). Click on the appropriate documents below to update your request for organic poultry certification. Please feel free to contact the office if you have any questions while completing the documents.

Program/Guidance Documents:

NICS Certification Manual

National Organic Standards

NOP Handbook

You must complete the following documents to update your certification with NICS:

Update Application Checklist
Organic System Plan (OSP) for Crop Certification – Short Form
Organic System Plan (OSP) for Poultry┬áCertification – Short Form
Current Year Field Plan
Seeds, Seedlings, & Planting Stock Form
Materials Input Listing
Fee Estimate Worksheet for Poultry Producers

If you have additional certification needs, please complete the following organic system plans, as applicable to your operation:

Greenhouse Production
Maple Syrup Production
Maple Syrup Production (Stand Alone)
Wild Crop Production

Supplemental Documentation for Livestock Production

The following is a list of supplementary documents for organic crop certification. Please complete these documents, as applicable to your operation.

Field History Sheet for New Land
Prior Land Use Declaration Form
Off-Farm Manure/Bedding Verification Form
Off-Farm Greenhouse Register
Verification of Adjoining Land Use
Neighbor Notification Letter
Buffer Crop Usage
Clean Transport Affirmation
Clean Equipment Log
Compost Production Records
Harvest/Sales Summary
Facility Pest Management Agreement
Facility Pest Management Monitoring Log
Spray Drift Self Report
Transaction Certificate Authorization
Electronic Signature Authorization
Consent for Release of Records